Articles posted January 17, 2013

Headlines and features from the Thoroughbred industry

Effects of Soaking on Protein, Mineral Loss in Hay

Providing a diet low in nonstructural carbohydrates (NSC), such as sugars and starch, is key to maintaining horses diagnosed with diseases such as laminitis, hyperkalemic periodic paralysis (HYPP), and polysaccharide storage myopathy (PSSM). Soaking hay not only helps reduce dust, but also NSC, making it a popular option for maintaining horses with these ...

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